Come and Watch the Final Judging
Best British Game Charcuterie Product
The Kitchen Theatre – Saturday 27th July
Meet, Chat and Sample from the Best of British


 

Timetable

11.30am - 12.30pm
 Judging commences

Judges
John Gower
- Head Judge, British Charcuterie Live 2019 Awards,
Steven Lamb  - River Cottage
David Lidgate -  Revered butcher of Lidgate's

Hosts
Nigel Barden - Presenter and Broadcaster
Henrietta Green - British Charcuterie Live Awards founder

Joining them on the Round Table are
Peter Glenser - Chairman BASC
Ian Bell - Chief Executive BASC
Julie Croker - Angel Refrigeration
Nic Weschenfelder - Weschenfelder Direct
and many more.....

12.30pm - 1.30pm
 Steven Lamb - The Art of Making Great Charcuterie Demonstration
Steven will then sign copies of his bestseller Curing & Smoking: River Cottage Handbook No.13