Class 1 - Cured, Air-Dried and Ready-to-Eat Whole Muscle Products

Class 1 - Cured, Air-Dried and Ready-to-Eat Whole Muscle Products

35.00
Class 2 - Cured and Cooked Whole Muscle Products

Class 2 - Cured and Cooked Whole Muscle Products

35.00
Class 3 - Cured, Fermented and Air Dried Ready-to-Eat Sausage Products

Class 3 - Cured, Fermented and Air Dried Ready-to-Eat Sausage Products

35.00
Class 4 - Cured and Cooked Sausage Products

Class 4 - Cured and Cooked Sausage Products

35.00
Class 5 - Soft and Spreadable Products

Class 5 - Soft and Spreadable Products

35.00
Class 6 - Cured Bacon

Class 6 - Cured Bacon

35.00
Class 7 - British Regional Products

Class 7 - British Regional Products

35.00
Class 8 - 'House Made' Products

Class 8 - 'House Made' Products

35.00