Class 9 Native & heritage products

Class 9.jpg
Class 9.jpg

Class 9 Native & heritage products

10.00

Supported by Rare Breed Survival Trust & Slow Food in the UK. Meat used in this class must be traceable and from registered stock pedigree parents. All entries will be authenticated by RBST. This class is open to all products included in classes 1-8 of the British Charcuterie Awards. 

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